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產品特色:

  • 適合減肥人士(每湯匙只含0.14卡路里)
  • 天然食物防腐劑
  • 維持心血管健康
  • 高抗氧化成分
  • 幫助消化
  • 無糖(適合控制血糖人士)
  • 天然有機

    Apple vinegar is made from the two-fold fermentation of the juices of apples using natural enzymes in the traditional way. Acetic acid is the primary constituent of vinegar, it also contains many vitamins and other compounds not found in acetic acid such as riboflavin, Vitamin B-1 and mineral salts.
    蘋果醋採用天然酵素將蘋果汁進行二次發酵,以傳統方法釀製。除了乙酸這基本成分,果醋同時含有多種維他命和其他化學物,包括如維他命B1、B2和礦物鹽。

有機蘋果醋 Organic Apple Vinegar

HK$59.00價格
  • Apple vinegar*(Acidity: 5 º)
    * Coming from organic farming, produced in factory where soyabeans and crustacean are also handled.

    蘋果醋* (酸度:5 º)
    *有機種植,生產此產品的廠房亦處理大豆及其製品,和甲殼類動物。